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44 recipes found

A refreshing and protein-packed salad featuring garbanzo beans, fresh vegetables, and a zesty lemon vinaigrette.

Pan-Seared Salmon with Cauliflower Purée, Toasted Hazelnuts, and Pickled Red Onions is a restaurant-worthy dish you can make at home. The richness of the salmon pairs beautifully with the creamy cauliflower purée, while the toasted hazelnuts add a delightful crunch and the pickled red onions provide a tangy contrast.

A fragrant and flavorful vegetarian curry made with quinoa, lentils, and a creamy coconut milk base. Packed with warming spices and vegetables, it's a satisfying and healthy comfort food.