How does Sous-Chef classify a recipe as easy?
Easy recipes avoid advanced techniques, have fewer steps, and use common pantry staples. They are designed to succeed on the first try.
Easy Recipes
452 recipes found
Easy recipes use straightforward techniques, familiar ingredients, and forgiving timing—perfect when you want confidence in the kitchen.
Steps stay linear, ingredients stay familiar, and timing stays forgiving—ideal whether you are learning stove basics or squeezing dinner between meetings.
Roasted Garlic Asparagus
20 min · Easy · Other
Lemon Herb Pan-seared Salmon
20 min · Easy · American
Weeknight Turkey and Black Bean Chili
45 min · Easy · American
Simple Roasted Green Beans
20 min · Easy · American
Salty Oven-baked Potatoes
45 min · Easy · American
Pan-seared Herbed Chicken Breasts
25 min · Easy · American
Pan-seared Tortellini with Creamy Tomato Sauce, Jammy Eggs, and Dressed Greens
25 min · Easy · Italian
Sweet & Savory Bacon Gruyere French Toast Casserole
70 min · Easy · American
Pan-seared Chicken with Blistered Garden Tomatoes and Basil
25 min · Easy · Italian
Lemon Poppy Seed Pancakes
30 min · Easy · American
Blackened Salmon with Mango Salsa
30 min · Easy · American
Lemon Parmesan Chicken Tenders
35 min · Easy · American
Lemon Raspberry Muffins
35 min · Easy · American
Banh Mi Rice Bowls
25 min · Easy · Vietnamese
5.0
Chili Honey Garlic Salmon Bowls
35 min · Easy · Other
Pan-seared Lemon Garlic Chicken with Blistered Asparagus
25 min · Easy · American
Spicy Peanut Chicken and Vegetables
70 min · Easy · Other
Shrimp Jambalaya
60 min · Easy · American
Frequently asked questions
Can I filter other hubs to easy only?
Yes. On Browse, pick easy plus a cuisine and tag—or open Browse from this page with easy already selected.
Will easy recipes still taste great?
Absolutely. Easy does not mean bland—many rely on bold seasonings, good produce, and simple methods that let flavor shine.