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21 recipes found
From classic staples to modern twists, our mexican collection includes step-by-step instructions, prep and cook times, and ingredient lists. Filter further on the Browse page by tags or difficulty.

A quick and easy 20-minute deconstructed enchilada skillet that uses store-bought rotisserie chicken for the ultimate weeknight dinner convenience.

Sizzling chicken, peppers, and onions heavily spiced with Mexican flavors.

A soul-warming, James Beard-worthy interpretation of the Mexican classic. This soup features a robust broth built on fire-roasted tomatoes and aromatics, poached chicken breast, and sweet corn. The texture is key here, contrasting the velvety broth with the crunch of freshly fried tortilla strips, the creaminess of avocado, and the salty bite of queso fresco.