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62 recipes found

A vibrant and flavorful Italian-inspired dish featuring lactose-free ravioli tossed with a robust pesto, and topped with a light sauté of chicken breast, zucchini, tomatoes, and onion. This recipe makes excellent use of common fridge staples and is naturally lactose-free, focusing on fresh ingredients.

Pasta e fagioli is the bean and pasta soup traditionally made with the leftovers from the Sunday gravy and was known to cause bouts of foolishness in Dean Martin. My version isn't packed with meat like nonna's undoubtedly was, but a ton of garlic, pancetta (you can use bacon, guanciale, or even crumbled sausage if you like), oregano, and a couple bay leaves add plenty of flavor to the mix.

This comforting risotto highlights the sweetness of your garden tomatoes, simmered with arborio rice and fresh basil, then topped with crispy prosciutto for texture.