Do Chinese recipes here require a wok?
A wok helps for high-heat stir-fries, but many recipes note skillet alternatives. Check the equipment line before you start.
Chinese Recipes
19 recipes found
Chinese home cooking balances wok heat, layered sauces, and precise prep—garlic, ginger, soy, and rice or noodles at the center.
Stir-fries note when the wok should smoke; steamed dishes specify rack height; slow simmers separate active prep from passive time so garlic, ginger, and soy land at the right moment.
Featured recipes
Quick Sautéed Chicken and Veggie Rice Bowl
30 min · Easy · Chinese
Traditional Lo Mein
35 min · Easy · Chinese
Ginger Sesame Chicken & Crisp Vegetable Stir-fry
30 min · Easy · Chinese
Chilled Szechuan Chili Oil Chicken & Buckwheat Noodle Salad
35 min · Medium · Chinese
Szechuan Firecracker Peanut Noodles
25 min · Easy · Chinese
General Tso's Chicken
30 min · Medium · Chinese
Classic Shrimp Fried Rice
25 min · Easy · Chinese
Keto Cauliflower Fried Rice with Chicken
25 min · Easy · Chinese
Savory Pork Egg Roll in a Bowl
35 min · Easy · Chinese
Garlic Sesame Lo Mein Noodles (side Dish)
25 min · Easy · Chinese
Master's Braised Pork Belly & Trotters with Soy Eggs
190 min · Medium · Chinese
Spicy Mapo Tofu with Ground Turkey and Bok Choy
40 min · Medium · Chinese
Kung Pao Chicken
45 min · Medium · Chinese
Quick Chicken and Veggie Stir-fry
25 min · Easy · Chinese
Spicy Chicken Stir Fry
35 min · Easy · Chinese
Chili Oil
45 min · Easy · Chinese
Chicken Stir-fry
35 min · Easy · Chinese
General Tso's Chicken
35 min · Medium · Chinese
Chicken and Veggie Stir-fry
30 min · Easy · Chinese
Frequently asked questions
Where can I find stir-fry and dumpling recipes?
Stir-fry and dumpling recipes appear in their tag hubs. On Browse, pick Chinese plus one tag like stir-fry, or browse those tag pages directly.
Are sauces made from scratch or bottled?
Most recipes build sauce in the pan or bowl with listed measurements. Bottled shortcuts are called out only when they save real time.