Loading...
Please wait while we prepare your content
Loading...
Please wait while we prepare your content
2 recipes found

Sweet, briny prawns are sautéed with lots of garlic and olive oil, finished with a touch of hot pepper, and ready in less than half an hour. Don’t leave behind the flavorful extra-virgin olive oil, which is perfect for sopping up.

A classic Spanish tapas dish featuring crispy fried potatoes, a spicy tomato and pepper sauce, and creamy alioli, inspired by Curate in Asheville.