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2 recipes found

A rich and savory braise featuring tender pork belly and gelatinous trotters, steeped in an aromatic soy sauce broth. Served with perfectly braised eggs and crisp blanched broccoli, this dish is a testament to comforting, slow-cooked perfection.

Classic Osso Buco recipe with slow-braised veal shanks in a flavorful vegetable and wine sauce.