Buffalo Chicken Wraps Recipe

1.

In a large bowl, combine 1 lb cooked shredded chicken with 1/2 cup buffalo wing sauce and 2 tbsp melted butter.

2.

Warm 4 large tortillas in a skillet or microwave until pliable.

3.

Divide the buffalo chicken mixture evenly among the tortillas.

4.

Top each with 1/4 cup shredded lettuce, 2 tbsp crumbled blue cheese, and 2 tbsp ranch dressing.

5.

Wrap tightly and serve immediately.

Buffalo Chicken Wraps