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Honey Berry Yogurt Bowl Recipe | Sous-Chef

Honey Berry Yogurt Bowl

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Honey Berry Yogurt Bowl

5 minMediterraneanEasyVegetarianGluten-free

0.0(0)

A refreshing side bowl of thick Greek yogurt sweetened with a touch of honey and brightened with fresh berries.

Andrew Corp

5 min

5 min prep

Easy

Servings:

2

2 servings

Swipe to switch between sections

Ingredients

Plain Greek Yogurt (2% or Non-fat)1 cup
Mixed Berries (blueberries, Strawberries, Raspberries)1 cup
Honey2 tsp

Ingredients

Plain Greek Yogurt (2% or Non-fat)1 cup
Mixed Berries (blueberries, Strawberries, Raspberries)1 cup
Honey2 tsp

Instructions

0%

1.
1.
Divide the 1 cup of Greek yogurt evenly between two small bowls.
2.
2.
Rinse the 1 cup of mixed berries and pat dry. If strawberries are large, slice them.
3.
3.
Top the yogurt with the berries.
4.
4.
Drizzle 1 tsp of honey over each bowl immediately before serving.

Nutrition BETA - 1 bowl (175g)

Note: This is a beta version of the nutrition information. It is generated by an AI and may not be accurate, if this information is absolutely critical for your health, please know this may not be accurate.

Nutrition Score

Fair

5/10

CALORIES

130

7% DV

PROTEIN

11g✓

22% DV

CARBS

18g

6% DV

FAT

2g

3% DV

FIBER

2g

8% DV

SUGAR

14g✓

0% DV

GLYCEMIC INDEX

75High

GLYCEMIC LOAD

12Medium

% Daily Values based on a 2,000 calorie diet

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