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A vibrant and protein-packed vegan stir-fry featuring crispy pan-fried tofu, an array of colorful vegetables, and tender soba noodles, all coated in a rich and spicy peanut sauce. This dish is quick to prepare and bursting with umami and a hint of spice, perfect for a satisfying weeknight meal.
Note: This is a beta version of the nutrition information. It is generated by an AI and may not be accurate, if this information is absolutely critical for your health, please know this may not be accurate.
% Daily Values based on a 2,000 calorie diet